Christina Litaay

ScholarGPS® ID: 95283063328824

Affiliation

Bogor Agricultural University, Indonesia

Affiliation History

Field

Physical Sciences and Mathematics

Discipline

Earth and Planetary Sciences

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Techno-economic analysis of dry noodle products based on sago flour enriched with anchovy flour (journal article) Novianti, F \| Mayasti, N K I \| Indriati, A \| Litaay, C \| Andriansyah, R C E \| Br Ketaren, E \| Widiantara, T IOP Conference Series: Earth and Environmental Science, volume 1338, issue 1, pages 012068- (2024). 10.1088/1755-1315/1338/1/012068 Cite \| Source
Karakteristik kimia dan keamanan mikroba tepung ikan teri hitam (Stolephorus commersonii) (journal article) Litaay, Christina \| Indriati, Ashri \| Andriansyah, Raden Cecep Erwan \| Novianti, Fithria \| Purwandoko, Pradeka Brilyan \| Rahman, Nurhaidar \| Nuraini, Laela \| Rahman, Nurhamidar \| Hidayat, Taufik Jurnal Pengolahan Hasil Perikanan Indonesia, volume 26, issue 3 (2023). 10.17844/jphpi.v26i3.48355 Cite \| Source
The value of the nutritional composition of fresh fish and flour-anchovy (journal article) Litaay, C \| Nuraini, L \| Anggara, C E W \| Triyono, A \| Hidayat, T IOP Conference Series: Earth and Environmental Science, volume 1273, issue 1, pages 012074- (2023). 10.1088/1755-1315/1273/1/012074 Cite \| Source
Post-Catch Handling Affects the Quality of Skipjack Tuna (Katsuwonus pelamis) (journal article) Litaay, C \| Opier, RDA \| Horhoruw, SM \| Hehuwat, J \| Arfah, H \| Rugebregt, MJ IOP Conference Series: Earth and Environmental Science, volume 1224, issue 1, pages 012014- (2023). 10.1088/1755-1315/1224/1/012014 Cite \| Source
Analysis and Design of Internal Traceability System for Rice Processing Industry (journal article) Purwandoko, P B \| Seminar, K B \| Litaay, C \| Triyono, A \| Mayasti, N K I IOP Conference Series: Earth and Environmental Science, volume 1168, issue 1, pages 012050- (2023). 10.1088/1755-1315/1168/1/012050 Cited by (1) \| Cite \| Source
Potensi Sumber Daya Hayati Rumput Laut di Pantai Pulau Ambon sebagai Bahan Makanan (journal article) Litaay, Christina \| Arfah, Hairati \| Pattipeilohy, Ferdinand Jurnal Pengolahan Hasil Perikanan Indonesia, volume 25, issue 3, pages 405-417 (2022). 10.17844/jphpi.v25i3.41647 Cite \| Source
Characteristics of sago noodles high in protein and calcium (journal article) Litaay, C \| Indriati, A \| Mayasti, N K I \| Tribowo, I \| Andriansyah, R C E \| Daryanto, A A IOP Conference Series: Earth and Environmental Science, volume 1033, issue 1, pages 012061- (2022). 10.1088/1755-1315/1033/1/012061 Cited by (3) \| Cite \| Source
Risk analysis of Musculoskeletal Disorder (MSDs) on corn noodles production (journal article) Indriati, A \| Mayasti, N K I \| Rahman, T \| Litaay, C \| Anggara, C E W \| Astro, H M \| Surahman, D N \| Novianti, F \| Andriana, Y IOP Conference Series: Earth and Environmental Science, volume 980, issue 1, pages 012048- (2022). 10.1088/1755-1315/980/1/012048 Cited by (2) \| Cite \| Source
Fortification of sago noodles with fish meal skipjack tuna (Katsuwonus pelamis) (journal article) Litaay, Christina \| Indriati, Ashri \| Mayasti, Nur Kartika Indah Food Science and Technology, volume 42 (2022). 10.1590/fst.46720 Cited by (3) \| Cite \| Source
Pengaruh Perendaman Natrium Bikarbonat terhadap Karakteristik Tepung Ikan Teri sebagai Sumber Fosfor dan Kalsium (journal article) Litaay, Christina \| Indriati, Ashri \| Mayasti, Nur Kartika Indah \| Anggara, Cahya Edi Wahyu \| Astro, Hendarwin M Jurnal Pengolahan Hasil Perikanan Indonesia, volume 24, issue 2, pages 148-159 (2021). 10.17844/jphpi.v24i2.33756 Cited by (2) \| Cite \| Source
Species diversity, density, phosphate concentration and the utilization of algae as a food material (journal article) Litaay, C \| Arfah, H \| Rugebregt, M J \| Opier, R D A IOP Conference Series: Earth and Environmental Science, volume 777, issue 1, pages 012004- (2021). 10.1088/1755-1315/777/1/012004 Cited by (1) \| Cite \| Source
Effect of bait availability on pole and line fisheries and the impact on the amount of fish consumption (journal article) Litaay, C \| Pelasula, D D \| Horhoruw, S M \| Arfah, H IOP Conference Series: Earth and Environmental Science, volume 763, issue 1, pages 012048- (2021). 10.1088/1755-1315/763/1/012048 Cited by (4) \| Cite \| Source
Adlay (Coix lacryma-jobi), a potential source alternative to wheat flour: A financial feasibility analysis for small scale production (journal article) Andriana, Y \| Indriati, A \| Mayasti, N K I \| Iwansyah, A C \| Anggara, C E W \| Litaay, C \| Triyono, A IOP Conference Series: Earth and Environmental Science, volume 672, issue 1, pages 012032- (2021). 10.1088/1755-1315/672/1/012032 Cited by (3) \| Cite \| Source
Penanganan Ikan Cakalang oleh Nelayan Pole and Line (journal article) Litaay, Christina \| Hari Wisudo, Sugeng \| Arfah, Hairati Jurnal Pengolahan Hasil Perikanan Indonesia, volume 23, issue 1, pages 112-121 (2020). 10.17844/jphpi.v23i1.30924 Cited by (1) \| Cite \| Source
THE EFFECTS OF DIFFERENT CHILLING METHOD AND STORAGE TIME ON THE ORGANOLEPTIC QUALITY OF FRESH SKIPJACK TUNA (journal article) Litaay, Christina \| Wisudo, Sugeng Hari \| Haluan, John Haluan \| Harianto, Bambang Jurnal Ilmu dan Teknologi Kelautan Tropis, volume 9, issue 2, pages 717-726 (2017). 10.29244/jitkt.v9i2.19304 Cited by (2) \| Cite \| Source \| Open Access
DISTRIBUTIONAND DIVERSITY OF MACRO ALGAE COMMUNITIES IN THE AMBON BAY (journal article) Litaay, Christina Jurnal Ilmu dan Teknologi Kelautan Tropis, volume 6, issue 1 (2014). 10.29244/jitkt.v6i1.8636 Cited by (3) \| Cite \| Source \| Open Access
THE EFFECTS OF DIFFERENT IMMERSION METHOD AND TIME ON THE PHYSICO-CHEMICAL CHARACTERISTICS OF SKIPJACK TUNA (Katsuwonus pelamis) FISH MEAL (journal article) Litaay, Christina \| Santoso, Joko Jurnal Ilmu dan Teknologi Kelautan Tropis, volume 5, issue 1 (2013). 10.29244/jitkt.v5i1.7753 Cite \| Source \| Open Access