Mengshi Lin | Scholar Profiles and Rankings

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Acidic electrolyzed-oxidizing water treatment mitigated the disease progression in Phomopsis longanae Chi-infected longans by modulating ROS and membrane lipid metabolism (journal article) Li, Meiling \| Lin, Hetong \| Wang, Chao \| Chen, Yazhen \| Lin, Mengshi \| Hung, Yen-Con \| Lin, Yifen \| Fan, Zhongqi \| Wang, Hui \| Chen, Yihui Food Chemistry, volume 449 (2024). 10.1016/j.foodchem.2024.139175 Cite \| Source
Metabolisms of ROS and membrane lipid participate in Pestalotiopsis microspora-induced disease occurrence of harvested Chinese olives (journal article) Lin, Lijuan \| Lin, Hetong \| Zheng, Shaojie \| Chen, Yazhen \| Zhang, Huili \| Lin, Mengshi \| Fan, Zhongqi \| Wang, Hui \| Chen, Yihui \| Lin, Yifen Postharvest Biology and Technology, volume 210 (2024). 10.1016/j.postharvbio.2023.112720 Cited by (4) \| Cite \| Source
Facile synthesis of gold nanostars for the duplex detection of pesticide residues in grapes using SERS (journal article) Zhai, Kairui \| Sun, Lin \| Nguyen, Trang H. D. \| Lin, Mengshi Journal of Food Science, volume 89, issue 4, pages 2512-2521 (2024). 10.1111/1750-3841.16986 Cite \| Source
Involvements of membrane lipid and phenolic metabolism in reducing browning and chilling injury of cold-stored Chinese olive by γ-aminobutyric acid treatment (journal article) Chen, Yunman \| Lin, Bin \| Lin, Yifen \| Sang, Yueying \| Lin, Mengshi \| Fan, Zhongqi \| Chen, Yihui \| Wang, Hui \| Lin, Hetong Postharvest Biology and Technology, volume 209 (2024). 10.1016/j.postharvbio.2023.112664 Cited by (4) \| Cite \| Source
Design of a novel SERS substrate by electrospinning for the detection of thiabendazole in soy-based foods (journal article) Hajikhani, Mehdi \| Kousheh, Seyedehalaleh \| Zhang, Yi \| Lin, Mengshi Food Chemistry, volume 436 (2024). 10.1016/j.foodchem.2023.137703 Cited by (6) \| Cite \| Source
Preparation and Characterization of Boza Enriched with Nonfat Dry Milk and Its Impact on the Fermentation Process (journal article) Pulatsu, Ezgi \| Malik, Sargun \| Lin, Mengshi \| Krishnaswamy, Kiruba \| Vardhanabhuti, Bongkosh Gels, volume 10, issue 1, pages 22- (2023). 10.3390/gels10010022 Cite \| Source
Hydrogen peroxide induced changes in the levels of disease-resistant substances and activities of disease-resistant enzymes in relation to the storability of longan fruit (journal article) Lin, Yixiong \| Lin, Yifen \| Zhang, Huili \| Lin, Mengshi \| Chen, Lian \| Li, Hui \| Lin, Hetong Food Chemistry: X, volume 20 (2023). 10.1016/j.fochx.2023.100923 Cited by (2) \| Cite \| Source
Green synthesis of silver nanomaterials and evaluation of their antibacterial and antioxidant effectiveness in chicken meat (journal article) Alsammarraie, Fouad K. \| Lin, Mengshi \| Mustapha, Azlin Food Bioscience, volume 56 (2023). 10.1016/j.fbio.2023.103332 Cited by (1) \| Cite \| Source
Propyl gallate postharvest treatment improves the storability of longans by regulating the metabolisms of respiratory and disease-resistance substances (journal article) Lin, Yixiong \| Lin, Yifen \| Lin, Mengshi \| Chen, Lian \| Li, Hui \| Lin, Hetong Postharvest Biology and Technology, volume 206 (2023). 10.1016/j.postharvbio.2023.112556 Cited by (7) \| Cite \| Source
The metabolism of membrane lipid participates in the occurrence of chilling injury in cold-stored banana fruit (journal article) Li, Qian \| Lin, Han \| Lin, He-tong \| Lin, Meng-shi \| Wang, Hui \| Wei, Wei \| Chen, Jian-ye \| Lu, Wang-jin \| Shao, Xing-feng \| Fan, Zhong-qi Food Research International, volume 173 (2023). 10.1016/j.foodres.2023.113415 Cited by (14) \| Cite \| Source
Acidic electrolyzed oxidizing water delayed the breakdown occurrence in pulp of fresh longan by regulating the metabolisms of respiratory and energy (journal article) Liu, Qingqing \| Xie, Huilin \| Chen, Yihui \| Lin, Mengshi \| Hung, Yen-Con \| Wang, Hui \| Fan, Zhongqi \| Lin, Yifen \| Lin, Hetong Postharvest Biology and Technology, volume 205 (2023). 10.1016/j.postharvbio.2023.112531 Cited by (6) \| Cite \| Source
Respiratory and energy metabolisms participate in the disease occurrence of fresh Chinese olive caused by Pestalotiopsis microspora (journal article) Lin, Lijuan \| Lin, Hetong \| Chen, Yang \| Zhang, Huili \| Wang, Xiaoqi \| Lin, Mengshi \| Chen, Yihui \| Wang, Hui \| Fan, Zhongqi \| Lin, Yifen Postharvest Biology and Technology, volume 205 (2023). 10.1016/j.postharvbio.2023.112514 Cited by (4) \| Cite \| Source
Effects of acidic electrolyzed-oxidizing water treatment on the postharvest physiology, storability, and quality properties of navel orange fruit (journal article) Feng, Shujuan \| Zheng, Shaojie \| Chen, Yazhen \| Lin, Mengshi \| Hung, Yen-Con \| Chen, Yihui \| Lin, Hetong Scientia Horticulturae, volume 321 (2023). 10.1016/j.scienta.2023.112377 Cited by (2) \| Cite \| Source
The role of respiratory metabolism in chilling injury development of Chinese olive fruit during cold storage (journal article) Sun, Bingling \| Kuang, Xiaoyong \| Lin, Hetong \| Lin, Mengshi \| Chen, Yazhen \| Zeng, Lingzhen \| Lin, Yifen \| Chen, Yihui \| Wang, Hui \| Fan, Zhongqi Postharvest Biology and Technology, volume 205 (2023). 10.1016/j.postharvbio.2023.112489 Cited by (7) \| Cite \| Source
Dicyclohexylcarbodiimide and disodium succinate regulate the browning development in fresh longan pericarp by modulating the antioxidant system and the metabolisms of membrane lipids and phenolics (journal article) Chen, Yazhen \| Lin, Hetong \| Zhang, Huili \| Chen, Yang \| Lin, Mengshi \| Zheng, Yi \| Fan, Zhongqi \| Wang, Hui \| Chen, Yihui \| Lin, Yifen Postharvest Biology and Technology, volume 203 (2023). 10.1016/j.postharvbio.2023.112388 Cited by (16) \| Cite \| Source
Advances in CRISPR-based SERS detection of food contaminants: A review (journal article) Hajikhani, Mehdi \| Zhang, Yi \| Gao, Xue \| Lin, Mengshi Trends in Food Science & Technology, volume 138 (2023). 10.1016/j.tifs.2023.07.001 Cited by (15) \| Cite \| Source
Salicylic acid treatment delayed the browning development in the pericarp of fresh longan by regulating the metabolisms of ROS and membrane lipid (journal article) Zhang, Huili \| Shan, Tingting \| Chen, Yang \| Lin, Mengshi \| Chen, Yazhen \| Lin, Lijuan \| Chen, Yihui \| Wang, Hui \| Fan, Zhongqi \| Lin, Hetong \| Lin, Yifen Scientia Horticulturae, volume 318 (2023). 10.1016/j.scienta.2023.112073 Cited by (9) \| Cite \| Source
The effect of ε-poly-l-lysine treatment on molecular, physiological and biochemical indicators related to resistance in longan fruit infected by Phomopsis longanae Chi (journal article) Sun, Junzheng \| Fan, Zhongqi \| Chen, Yazhen \| Jiang, Yuji \| Lin, Mengshi \| Wang, Hui \| Lin, Yifen \| Chen, Yihui \| Lin, Hetong Food Chemistry, volume 416 (2023). 10.1016/j.foodchem.2023.135784 Cited by (12) \| Cite \| Source
Toxicity of silver nanoparticle-incorporated bacterial nanocellulose to human cells and intestinal bacteria (journal article) Wang, Wei \| Yu, Zhilong \| Lin, Mengshi \| Mustapha, Azlin International Journal of Biological Macromolecules, volume 241 (2023). 10.1016/j.ijbiomac.2023.124705 Cited by (2) \| Cite \| Source
DNP and ATP regulate the breakdown occurrence in the pulp of Phomopsis longanae Chi-infected longan fruit through modulating the metabolism of membrane lipid (journal article) Lin, Yuzhao \| Lin, Hetong \| Zeng, Lingzhen \| Lin, Mengshi \| Chen, Yihui \| Fan, Zhongqi \| Wang, Hui \| Lin, Yifen Food Chemistry, volume 409 (2023). 10.1016/j.foodchem.2022.135330 Cited by (4) \| Cite \| Source