Daniel Cozzolino | Scholar Profiles and Rankings

Publications and Citation History

Publications based on Top Specialties

Types of Publication

Publications
Books
Patents
NIH/NSF

Add Delete
Non-destructive prediction of fertility and sex in chicken eggs using the short wave near-infrared region (journal article) Schreuder, J. \| Niknafs, S. \| Williams, P. \| Roura, E. \| Hoffman, L.C. \| Cozzolino, D. Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy (2024). 10.1016/j.saa.2024.124716 Cite \| Source
Holistic approach to effects of foods, human physiology, and psychology on food intake and appetite (satiation & satiety) (journal article) Ni, Dongdong \| Smyth, Heather E. \| Cozzolino, Daniel \| Gidley, Michael J. Critical Reviews in Food Science and Nutrition, volume 64, issue 12, pages 3702-3712 (2024). 10.1080/10408398.2022.2134840 Cited by (4) \| Cite \| Source
Identification of individual goat animals by means of near infrared spectroscopy and chemometrics analysis of commercial meat cuts (journal article) Cozzolino, D. \| Zhang, S. \| Khole, A. \| Yang, Z. \| Ingle, P. \| Beya, M. \| van Jaarsveld, P. F. \| Bureš, D. \| Hoffman, L. C. Journal of Food Science and Technology, volume 61, issue 5, pages 950-957 (2024). 10.1007/s13197-023-05890-1 Cite \| Source
Implications of the storage conditions and production system on the physical properties of eggs: a multivariate data analysis study (journal article) Cozzolino, Daniel \| Sanal, Pooja \| Soumeh, Elham Assadi \| Dekkers, Milou Helene \| Anderson, Molly \| Boisen, Sheree \| Hoffman, Louwrens Christiaan International Journal of Food Science & Technology, volume 59, issue 5, pages 3235-3244 (2024). 10.1111/ijfs.17069 Cite \| Source
Monitoring compositional changes in black soldier fly larvae after processing (drying and blanching) using near infrared spectroscopy (journal article) Cozzolino, D. \| Alagappan, S. \| Ochoa, M. \| Zhang, S. \| Yarger, O. \| Hoffman, L.C. \| Mikkelsen, D. Infrared Physics & Technology, volume 138 (2024). 10.1016/j.infrared.2024.105212 Cite \| Source
Effect of Sample Presentation on the Classification of Black Soldier Fly Larvae Using Near-Infrared Spectroscopy (journal article) Sanchez, C. Mendez \| Alagappan, S. \| Hoffman, L. \| Yarger, O. \| Cozzolino, D. Applied Sciences, volume 14, issue 9, pages 3841- (2024). 10.3390/app14093841 Cite \| Source
Food type, human physiology, and psychology factors affect food intake, perceived satiation, and satiety differently – an exploratory study (journal article) Ni, Dongdong \| Smyth, Heather E. \| Mayr, Hannah \| Gunness, Purnima \| Cozzolino, Daniel \| Gidley, Michael J. International Journal of Food Science & Technology (2024). 10.1111/ijfs.17131 Cite \| Source
Physicochemical, antioxidant and microbial stability of Burdekin plum leathers (journal article) Chen, Gengning \| Mantilla, Sandra Milena Olarte \| Netzel, Michael E. \| Cozzolino, Daniel \| Sivakumar, Dharini \| Sultanbawa, Yasmina International Journal of Food Science & Technology, volume 59, issue 4, pages 2716-2726 (2024). 10.1111/ijfs.17023 Cite \| Source
Predicting oil content of Australian beauty leaf tree kernel samples using near infrared spectroscopy combined with chemometrics (journal article) Sreekumar, Rahul \| Ashwath, Nanjappa \| Cozzolino, Daniel \| Walsh, Kerry Journal of Near Infrared Spectroscopy, volume 32, issue 1-2, pages 3-9 (2024). 10.1177/09670335231225820 Cite \| Source
The ability of a portable near infrared instrument to evaluate the shelf-life of fresh and thawed goat muscles (journal article) Cozzolino, D. \| Wu, W. \| Zhang, S. \| Beya, M. \| van Jaarsveld, P.F. \| Hoffman, L.C. Food Research International, volume 180 (2024). 10.1016/j.foodres.2024.114047 Cite \| Source
Rapid screening of bacteriostatic and bactericidal antimicrobial agents against Escherichia coli by combining machine learning (artificial intelligence) and UV-VIS spectroscopy (journal article) Orrell-Trigg, R. \| Awad, M. \| Gangadoo, S. \| Cheeseman, S. \| Shaw, Z. L. \| Truong, V. K. \| Cozzolino, D. \| Chapman, J. The Analyst, volume 149, issue 5, pages 1597-1608 (2024). 10.1039/D3AN01608K Cite \| Source
Finding biomarkers of experience in animals (journal article) Babington, Sarah \| Tilbrook, Alan J. \| Maloney, Shane K. \| Fernandes, Jill N. \| Crowley, Tamsyn M. \| Ding, Luoyang \| Fox, Archa H. \| Zhang, Song \| Kho, Elise A. \| Cozzolino, Daniel \| ... \| Blache, Dominique Journal of Animal Science and Biotechnology, volume 15, issue 1 (2024). 10.1186/s40104-023-00989-z Cite \| Source
Near‐infrared spectroscopy (NIRS) for monitoring the nutritional composition of black soldier fly larvae (BSFL) and frass (journal article) Alagappan, Shanmugam \| Hoffman, Louwrens \| Mikkelsen, Deirdre \| Mantilla, Sandra Olarte \| James, Peter \| Yarger, Olympia \| Cozzolino, Daniel Journal of the Science of Food and Agriculture, volume 104, issue 3, pages 1487-1496 (2024). 10.1002/jsfa.13044 Cited by (1) \| Cite \| Source
Evaluating the Use of Vibrational Spectroscopy to Detect the Level of Adulteration of Cricket Powder in Plant Flours: The Effect of the Matrix (journal article) Alagappan, Shanmugam \| Ma, Siyu \| Nastasi, Joseph Robert \| Hoffman, Louwrens C. \| Cozzolino, Daniel Sensors, volume 24, issue 3, pages 924- (2024). 10.3390/s24030924 Cited by (1) \| Cite \| Source
Predicting Egg Storage Time with a Portable Near-Infrared Instrument: Effects of Temperature and Production System (journal article) Cozzolino, Daniel \| Sanal, Pooja \| Schreuder, Jana \| Williams, Paul James \| Assadi Soumeh, Elham \| Dekkers, Milou Helene \| Anderson, Molly \| Boisen, Sheree \| Hoffman, Louwrens Christiaan Foods, volume 13, issue 2, pages 212- (2024). 10.3390/foods13020212 Cited by (1) \| Cite \| Source
Development of Liquid Chromatography-Mass Spectrometry (LC-MS) Method for Quantification of Broccoli Sulforaphane (journal article) Ali Redha, Ali \| Hong, Hung T. \| Torquati, Luciana \| Nash, Geoffrey R. \| Gidley, Michael J. \| Cozzolino, Daniel Food Analytical Methods, volume 17, issue 1, pages 1-6 (2024). 10.1007/s12161-023-02544-y Cited by (1) \| Cite \| Source
Near infrared spectroscopy combined with chemometrics as tool to monitor starch hydrolysis (journal article) Visnupriyan, R. \| Flanagan, B.M. \| Harper, K.J. \| Cozzolino, D. Carbohydrate Polymers, volume 324 (2024). 10.1016/j.carbpol.2023.121469 Cited by (4) \| Cite \| Source
Advances, limitations, and considerations on the use of vibrational spectroscopy towards the development of management decision tools in food safety (journal article) Cozzolino, Daniel \| Chapman, James Analytical and Bioanalytical Chemistry, volume 416, issue 3, pages 611-620 (2024). 10.1007/s00216-023-04849-7 Cited by (2) \| Cite \| Source
Environmental Forensics (book chapter) In Chemometric Methods in Forensic Science Kolobaric, A. \| Cozzolino, D. \| Chapman, J. Royal Society of Chemistry (2023) 10.1039/BK9781839166099-00254 Cite \| Source
Phenolics and spectroscopy: challenges and successful stories in the grape and wine industry (journal article) Cozzolino, Daniel Journal of the Science of Food and Agriculture (2023). 10.1002/jsfa.13173 Cited by (1) \| Cite \| Source