Rukiye Gundogan

ScholarGPS® ID: 39769964297302

Affiliation
Istanbul Technical University, Istanbul, Turkey
Affiliation History

Field
Engineering and Computer Science
Discipline
Chemical Engineering
Metrics Summary
Publication Count
5
Predicted Citations
57
Predicted h-index
1
Ranking

Publications and Citation History

Publications based on Top Specialties

Types of Publication

  • Publications
  • Books
  • Patents
  • NIH/NSF
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Chickpea Protein: Sustainable Production, Functionality, Modification, and Applications (book chapter)
In Sustainable Protein Sources
Gundogan, Rukiye | Tomar, Gizem Sevval | Can Karaca, Asli | Capanoglu, Esra | Tulbek, Mehmet Caglar
Elsevier (2024)
10.1016/B978-0-323-91652-3.00007-1
Cite | Source
Evaporation in the tomato paste industry (book chapter)
In Evaporation Technology in Food Processing
Gundogan, Rukiye | Tomar, Gizem Sevval | Karaca, Asli Can | Gökmen, Vural
Elsevier (2024)
10.1016/B978-0-12-818764-7.00010-4
Cite | Source
Valorization of wastes and by-products of nuts, seeds, cereals and legumes processing (book chapter)
In Valorization of Wastes/by-products in the Design of Functional Foods/Supplements
Tomar, Gizem Sevval | Gundogan, Rukiye | Can Karaca, Asli | Nickerson, Michael
Elsevier (2023)
10.1016/bs.afnr.2023.03.004
Cited by (2) | Cite | Source
Fasulye Proteini İzolatının Çeşitli Gıda Ürünlerinin Kalite Özelliklerine Etkisi (journal article)
TERZİ, Elif | BİLGİNTÜRK, Merve | GÜNDOĞAN, Rukiye | CAN KARAÇA, Aslı
European Journal of Science and Technology (2020).
10.31590/ejosat.757599
Cited by (1) | Cite | Source
Physicochemical and functional properties of proteins isolated from local beans of Turkey (journal article)
Gundogan, Rukiye | Can Karaca, Asli
LWT, volume 130 (2020).
10.1016/j.lwt.2020.109609
Cited by (55) | Cite | Source