Michel Milas

ScholarGPS® ID: 35553151355125

Affiliation
Joseph Fourier University, Grenoble, France
Affiliation History

Field
Physical Sciences and Mathematics
Discipline
Chemistry
Top Specialties
Polymer | Macromolecule | Bacteria | Chromatography | Conformational Change | Hyaluronic Acid | Ionic Strength | Microscopy | Neutron Scattering | Rheology | Size-exclusion Chromatography | Thermal Treatment
Metrics Summary
Publication Count
112
Predicted Citations
7,809
Predicted h-index
51
Ranking

Publications and Citation History

Publications based on Top Specialties

Types of Publication

  • Publications
  • Books
  • Patents
  • NIH/NSF
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Thermal Stability of Maleic Acid-Vinyl Acetate Copolymer in Aqueous Solution: Size Exclusion Chromatography Analysis (journal article)
Chitanu, Gabrielle C. | Rinaudo, Marguerite | Milas, Michel | Carpov, Adrian
International Journal of Polymer Analysis and Characterization, volume 10, issue 3-4, pages 123-139 (2005).
10.1080/10236660500417973
Cited by (3) | Cite | Source
Characterization and Properties of Hyaluronic Acid (Hyaluronan) (book chapter)
In Polysaccharides
Milas, Michel | Rinaudo, Marguerite
CRC Press (2004)
10.1201/9781420030822.ch22
Cited by (11) | Cite | Source
Structure and Properties of a Bacterial Polysaccharide Named Fucogel (journal article)
Guetta, O. | Mazeau, K. | Auzely, R. | Milas, M. | Rinaudo, M.
Biomacromolecules, volume 4, issue 5, pages 1362-1371 (2003).
10.1021/bm030033h
Cited by (21) | Cite | Source
Structure and Properties of a Bacterial Polysaccharide from a Klebsiella Strain (ATCC 12657) (journal article)
Guetta, O. | Milas, M. | Rinaudo, M.
Biomacromolecules, volume 4, issue 5, pages 1372-1379 (2003).
10.1021/bm030036u
Cited by (6) | Cite | Source
Hydration of hyaluronan polysaccharide observed by IR spectrometry. II. Definition and quantitative analysis of elementary hydration spectra and water uptake (journal article)
Haxaire, K. | Maréchal, Y. | Milas, M. | Rinaudo, M.
Biopolymers, volume 72, issue 3, pages 149-161 (2003).
10.1002/bip.10342
Cited by (53) | Cite | Source
Hydration of hyaluronan polysaccharide observed by IR spectrometry. III. Structure and mechanism of hydration (journal article)
Maréchal, Y. | Milas, M. | Rinaudo, M.
Biopolymers, volume 72, issue 3, pages 162-173 (2003).
10.1002/bip.10343
Cited by (41) | Cite | Source
Hydration of polysaccharide hyaluronan observed by IR spectrometry. I. Preliminary experiments and band assignments (journal article)
Haxaire, K. | Maréchal, Y. | Milas, M. | Rinaudo, M.
Biopolymers, volume 72, issue 1, pages 10-20 (2003).
10.1002/bip.10245
Cited by (174) | Cite | Source | Open Access
Polysaccharide, micro-organism and method for obtaining same, composition containing it and application (patent)
Alami, Younes | Heulin, Thierry | Milas, Michel | De Baynast, Régis | Heyraud, Alain | Villain, Agnès
Patent Number: 6344346 (2002)
Cite | Source
PREDICTIVE AND EXPERIMENTAL BEHAVIOUR OF HYALURONAN IN SOLUTION AND SOLID STATE (book chapter)
In Hyaluronan
Haxaire, Katia | Buhler, Eric | Milas, Michel | Perez, Serge | Rinaudo, Marguerite
Elsevier (2002)
10.1533/9781845693121.35
Cited by (14) | Cite | Source
RHEOLOGICAL BEHAVIOUR OF HYALURONAN, HEALON AND HYLAN IN AQUEOUS SOLUTIONS (book chapter)
In Hyaluronan
Milas, Michel | Rinaudo, Marguerite | Roure, Isabelle | Al-Assaf, Saphwan | Phillips, Glyn O. | Williams, Peter A.
Elsevier (2002)
10.1533/9781845693121.181
Cited by (11) | Cite | Source
Comparative rheological behavior of hyaluronan from bacterial and animal sources with cross-linked hyaluronan (hylan) in aqueous solution (journal article)
Milas, Michel | Rinaudo, Marguerite | Roure, Isabelle | Al-Assaf, Saphwan | Phillips, Glyn O. | Williams, Peter A.
Biopolymers, volume 59, issue 4, pages 191-204 (2001).
10.1002/1097-0282(20011005)59:4<191::AID-BIP1018>3.0.CO;2-M
Cited by (73) | Cite | Source
Associative phenomena in galactomannan-deacetylated xanthan systems (journal article)
Goycoolea, Francisco M | Milas, Michel | Rinaudo, Marguerite
International Journal of Biological Macromolecules, volume 29, issue 3, pages 181-192 (2001).
10.1016/S0141-8130(01)00164-7
Cited by (40) | Cite | Source
Conformations of Succinoglycan As Observed by Atomic Force Microscopy (journal article)
Balnois, Eric | Stoll, Serge | Wilkinson, Kevin J. | Buffle, Jacques | Rinaudo, Marguerite | Milas, Michel
Macromolecules, volume 33, issue 20, pages 7440-7447 (2000).
10.1021/ma0002951
Cited by (75) | Cite | Source
Study on TEMPO-mediated selective oxidation of hyaluronan and the effects of salt on the reaction kinetics (journal article)
Jiang, Bo | Drouet, Emmanuelle | Milas, Michel | Rinaudo, Marguerite
Carbohydrate Research, volume 327, issue 4, pages 455-461 (2000).
10.1016/S0008-6215(00)00059-8
Cited by (69) | Cite | Source
Conformational behavior of hyaluronan in relation to its physical properties as probed by molecular modeling (journal article)
Haxaire, K. | Braccini, I. | Milas, M. | Rinaudo, M. | Perez, S.
Glycobiology, volume 10, issue 6, pages 587-594 (2000).
10.1093/glycob/10.6.587
Cited by (76) | Cite | Source | Open Access
Specific modifications of galactomannans (journal article)
Sierakowski, M.R. | Milas, M. | Desbrières, J. | Rinaudo, M.
Carbohydrate Polymers, volume 42, issue 1, pages 51-57 (2000).
10.1016/S0144-8617(99)00137-X
Cited by (68) | Cite | Source
A new bacterial exopolysaccharide (YAS34). II. Influence of thermal treatments on the conformation and structure. Relation with gelation ability (journal article)
Villain-Simonnet, Agnès | Milas, Michel | Rinaudo, Marguerite
International Journal of Biological Macromolecules, volume 27, issue 1, pages 77-87 (2000).
10.1016/S0141-8130(99)00119-1
Cited by (28) | Cite | Source
A new bacterial polysaccharide (YAS34). I. Characterization of the conformations and conformational transition (journal article)
Villain-Simonnet, Agnès | Milas, Michel | Rinaudo, Marguerite
International Journal of Biological Macromolecules, volume 27, issue 1, pages 65-75 (2000).
10.1016/S0141-8130(99)00120-8
Cited by (27) | Cite | Source
Gellan gum, a bacterial gelling polymer (book chapter)
In Novel Macromolecules in Food Systems
Rinaudo, M. | Milas, M.
Elsevier (2000)
10.1016/S0167-4501(00)80012-6
Cited by (22) | Cite | Source
HETEROTYPIC INTERACTIONS OF DEACETYLATED XANTHAN WITH A GALACTOMANNAN OF HIGH GALACTOSE SUBSTITUTION DURING SYNERGISTIC GELATION (book chapter)
In Gums and Stabilisers for the Food Industry 10
Goycoolea, Francisco M. | Milas, Michel | Rinaudo, Marguerite
Elsevier (2000)
10.1533/9781845698355.3.229
Cited by (9) | Cite | Source