Alaa El-Din A. Bekhit | Scholar Profiles and Rankings

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Selenium-enriched foods and their ingredients: As intervention for the vicious cycle between autophagy and overloaded stress responses in Alzheimer’s disease (journal article) Chen, Mengfei \| Wu, Qingping \| Zhu, Zhenjun \| Huang, AoHuan \| Zhang, Jumei \| Bekhit, Alaa El-Din Ahmed \| Wang, Juan \| Ding, Yu Critical Reviews in Food Science and Nutrition, volume 64, issue 19, pages 6672-6685 (2024). 10.1080/10408398.2023.2172547 Cited by (6) \| Cite \| Source
Production, characterization, and potential applications of lipopeptides in food systems: A comprehensive review (journal article) Dini, Salome \| Oz, Fatih \| Bekhit, Alaa El‐Din A. \| Carne, Alan \| Agyei, Dominic Comprehensive Reviews in Food Science and Food Safety, volume 23, issue 4 (2024). 10.1111/1541-4337.13394 Cite \| Source
Awareness and acceptance of informed and professional consumers of Jammu and Kashmir about cultured meat (journal article) Choudhary, Farzana \| Khandi, S.A. \| Hassoun, Abdo \| Aadil, Rana Muhammad \| Bekhit, Alaa El-Din A. \| Abdi, Gholamreza \| Bhat, Zuhaib F. Applied Food Research, volume 4, issue 1, pages 100397- (2024). 10.1016/j.afres.2024.100397 Cite \| Source
The Physicochemical and Functional Properties of Biosurfactants: A Review (journal article) Dini, Salome \| Bekhit, Alaa El-Din A. \| Roohinejad, Shahin \| Vale, Jim M. \| Agyei, Dominic Molecules, volume 29, issue 11, pages 2544- (2024). 10.3390/molecules29112544 Cited by (1) \| Cite \| Source
A research update on the food value of Prionoplus reticularis (Huhu grub), an indigenous edible insect of New Zealand (journal article) Kavle, Ruchita Rao \| Bekhit, Alaa El-Din Ahmed \| Carne, Alan \| Agyei, Dominic New Zealand Journal of Agricultural Research (2024). 10.1080/00288233.2024.2351031 Cite \| Source
Emerging alternative food protein sources: production process, quality parameters, and safety point of view (journal article) Khanashyam, Anandu Chandra \| Mundanat, Anjaly Shanker \| Sajith Babu, Karthik \| Thorakkattu, Priyamvada \| Krishnan, Reshma \| Abdullah, Sajeeb \| Bekhit, Alaa El-din A. \| McClements, David Julian \| Santivarangkna, Chalat \| Nirmal, Nilesh Prakash Critical Reviews in Biotechnology (2024). 10.1080/07388551.2024.2341902 Cite \| Source
Hurdle Technologies Using Ultraviolet Irradiation as Preservation Strategies in Fruit Juices: Effects on Microbial, Physicochemical, and Sensorial Qualities (journal article) Jafari, Saeid \| Shiekh, Khursheed Ahmad \| Jambrak, Anet Režek \| Worobo, Randy W. \| Bekhit, Alaa El-Din Ahmed \| Maqsood, Sajid \| Kijpatanasilp, Isaya \| Ebrahimi, Mahdi \| Assatarakul, Kitipong Food and Bioprocess Technology (2024). 10.1007/s11947-024-03385-1 Cite \| Source
Effect of consumption of sheep and cow milk on rat brain fatty acid and phospholipid composition (journal article) Gao, Yutong \| Carne, Alan \| Young, Wayne \| Burrow, Keegan \| Naji, Samer \| Fraser-Miller, Sara J. \| Gordon, Keith C. \| Bekhit, Alaa El-Din A. Food Chemistry, volume 439 (2024). 10.1016/j.foodchem.2023.138056 Cite \| Source
The fourth industrial revolution in the food industry—part II: Emerging food trends (journal article) Hassoun, Abdo \| Bekhit, Alaa El-Din \| Jambrak, Anet Režek \| Regenstein, Joe M. \| Chemat, Farid \| Morton, James D. \| Gudjónsdóttir, María \| Carpena, María \| Prieto, Miguel A. \| Varela, Paula \| ... \| Ueland, Øydis Critical Reviews in Food Science and Nutrition, volume 64, issue 2, pages 407-437 (2024). 10.1080/10408398.2022.2106472 Cited by (45) \| Cite \| Source
Conversion of muscle to meat \| rigor mortis, cold and rigor shortening (book chapter) In Encyclopedia of Meat Sciences Ha, Minh \| Bekhit, Alaa El-Din A. Elsevier (2024) 10.1016/B978-0-323-85125-1.00173-3 Cite \| Source
Retail packaging and quality of meat and fish (book chapter) In Encyclopedia of Meat Sciences Ha, Minh \| Bekhit, Alaa El-Din A. Elsevier (2024) 10.1016/B978-0-323-85125-1.00177-0 Cite \| Source
Tenderizing mechanisms \| chemical (book chapter) In Encyclopedia of Meat Sciences Bekhit, Alaa El-Din A. \| Hopkins, D.L. Elsevier (2024) 10.1016/B978-0-323-85125-1.00113-7 Cite \| Source
Supporting the growth of the dairy sheep industry in New Zealand–industry update and review of a programme linking industry and science (journal article) McCoard, Susan \| Stevens, David \| Selbie, Diana \| Day, Li \| Young, Wayne \| Bekhit, Alaa El-Din \| Samuelsson, Linda New Zealand Journal of Agricultural Research (2023). 10.1080/00288233.2023.2272594 Cited by (2) \| Cite \| Source
Impact of sodium alginate‐based film loaded with resveratrol and thymol on the shelf life of cooked sausage and the inoculated Listeria monocytogenes (journal article) Hashemi, Mahsa \| Aminzare, Majid \| Hassanzadazar, Hassan \| Roohinejad, Shahin \| Tahergorabi, Reza \| Bekhit, Alaa El‐Din Ahmed Food Science & Nutrition, volume 11, issue 12, pages 7855-7869 (2023). 10.1002/fsn3.3702 Cited by (3) \| Cite \| Source
What do meat scientists think about cultured meat? (journal article) Choudhary, Farzana \| Khandi, S.A. \| Aadil, Rana Muhammad \| Bekhit, Alaa El-Din A. \| Abdi, Gholamreza \| Bhat, Zuhaib F. Applied Food Research, volume 3, issue 2, pages 100360- (2023). 10.1016/j.afres.2023.100360 Cited by (2) \| Cite \| Source
Edible packaging systems for enhancing the sensory quality of animal-derived foods (journal article) Bhat, Zuhaib F. \| Bhat, Hina F. \| Manzoor, Mehnaza \| Proestos, Charalampos \| Hassoun, Abdo \| Dar, B.N. \| Aadil, Rana M. \| Aït-Kaddour, Abderrahmane \| Bekhit, Alaa El-Din A. Food Chemistry, volume 428 (2023). 10.1016/j.foodchem.2023.136809 Cited by (7) \| Cite \| Source
Bioactivity of collagen peptides derived from commercial animals: In silico investigation (journal article) Hou, Yakun \| Chitrakar, Bimal \| Mao, Kemin \| Wang, Ke \| Gu, Xin \| Gao, Jie \| Zhang, Qing \| Bekhit, Alaa El-Din Ahmed \| Sang, Yaxin LWT, volume 187 (2023). 10.1016/j.lwt.2023.115381 Cited by (2) \| Cite \| Source
Effects of ionic liquids and pulsed electric fields on the extraction of antioxidants from green asparagus roots (journal article) Symes, Abbey \| Shavandi, Amin \| Bekhit, Alaa El‐Din Ahmed International Journal of Food Science & Technology, volume 58, issue 7, pages 3935-3945 (2023). 10.1111/ijfs.15764 Cited by (8) \| Cite \| Source
Whole-plant foods and their macromolecules: untapped approaches to modulate neuroinflammation in Alzheimer’s disease (journal article) Huang, Rui \| Zhu, Zhenjun \| Wu, Qingping \| Bekhit, Alaa El-Din Ahmed \| Wu, Shujian \| Chen, Mengfei \| Wang, Juan \| Ding, Yu Critical Reviews in Food Science and Nutrition, volume 63, issue 15, pages 2388-2406 (2023). 10.1080/10408398.2021.1975093 Cited by (7) \| Cite \| Source
Nutritional composition and techno-functional properties of sago palm weevil (Rhynchophorus ferrugineus) larvae protein extract (journal article) Kavle, Ruchita Rao \| Pritchard, Ellenna Tamsin Maree \| Carne, Alan \| Bekhit, Alaa El-Din Ahmed \| Morton, James David \| Agyei, Dominic Journal of Asia-Pacific Entomology, volume 26, issue 2, pages 102086- (2023). 10.1016/j.aspen.2023.102086 Cited by (1) \| Cite \| Source